Saturday, August 2, 2008


Until eventually someone gives me some ideas about what I should write,
I've been thinking to offer the visitor something sweet.
I just tried this myself. Guess what - it works!

Here is a pic I took of it!

Chocolate Mug Cake

Ingredients:
4 tablespoons self raising flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate drops (optional)
1 mug

What to do:
  • Add dry ingredients to the mug, mix well.
  • Crack an egg and add it to the mug. Be sure to mix it well to avoid any pockets of flour in the corner.
  • Pour in the milk and oil and mix well.
  • Add the chocolate drops if you've got them, and a splash of vanilla essence too (optional).
  • Pop your mug into the microwave & zap for 3 minutes on maximum power (1000watts).
  • Wait until the cake stops rising and sets in the mug.
  • If necessary, run a knife around the sides of the mug and tip the still warm cake out of the mug onto a saucer.
Enjoy your warm cake.

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